Yolk – The yolk is full of goodness and feeds the chick if the egg was fertilised. That’s not really a fascinating fact, it’s just something I had to get off my chest. During this time, the newly-hatched chicks live off the egg yolk they absorb just before hatching. Since individual eggs do not all hatch at exactly the same time (the chicken can only lay one egg approximately every 25 hours), the hen will usually stay on the nest for about two days after the first egg hatches. Chickens were initially domesticated for cockfighting. Some people decide to eat the chicken eggs raw. FASCINATING FACTS ABOUT EGGS A hen does not need a rooster to produce an egg. There are various ways to serve chicken eggs. Anatomy of a Chicken Egg. 1. ☺ A hen must mate with a rooster in order for her egg to contain both the male and female genetic material necessary to create an embryo inside the egg. Mother-hens teach their chicks what to eat and what to avoid. 1. 4. The protein in an egg is equal to the protein in one ounce of meat, chicken or fish, according to the USDA. 2. 3. The average chicken breast has approximately 300 calories, 50 grams of protein, and 6 grams of fat. Egg Cell – This part would develop into a baby chick if it were to be fertilised. You can have it in soft boiled, hard boiled, fried, pickled, scrambled, and omelet ones. Facts about Chicken Eggs 6: how to serve chicken eggs. Eggs are healthy with 7% protein, calcium and minerals to help meet our daily requirements. The digestible protein in a cooked egg is higher than digestible protein in a raw egg. Chickens lay more eggs, they need less nesting space and they don’t have the strong mothering instincts of turkeys and ducks, which makes egg collection easier. They can act as a leavening agent to make baked goods fluffy, as a binder, as part of custard, be whipped in the form of egg whites into a meringue, and be used in all kinds of other ways. Some more amazing egg facts! Albuman – This is commonly known as the white of the egg. Are supermarket eggs fertile? Chicken Nutrition Facts. Egg Facts: Chicken eggs are an important part of all kinds of foods, and are probably in a lot of things you don't think of as being "eggy". Chicken Egg Anatomy. Chicken Eggs Pictures. White eggs are more popular among commercial producers because chickens that lay white eggs tend to be smaller than their brown egg-laying cousins, therefore needing less food to produce the same number of eggs. I was once contacted by a lady who had twice tried to hatch eggs using my online hatching course, without success. Check out these fascinating egg facts and share with your friends. Chalazae – This keeps the yolk in place. As chickens become older, they lay bigger eggs. In this article, I cover the facts about chicken eggs and their fertility, based on questions I've been asked over the years and answers from both my own experience and from respected sources. Egg Facts: Nutrition. However, the pregnant women and elderly are not recommended to eat the raw chicken eggs due to salmonellosis. That's because eggs have so many interesting properties.